CAREERS

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Other Success Stories available below:

Learn moreJulien BERTHILLON

Julien BERTHILLON
Food & Beverage Supervisor
Sheraton Deva Resort Golf & Spa
Bourail (New Caledonia)
Class of 2005

Learn moreJenny FOURNIER

Jenny FOURNIER
Resident Manager
Viewpoint Lodge & Fine Cuisine Hotel
Nyaungshwe (Myanmar )
Class of 2013

Learn moreCamille MOCHON

Camille MOCHON
Key Account Manager
TheFork.com
Paris (France)
Class of 2003

Learn moreEmilie EHRMANN FLETCHER

Emilie EHRMANN FLETCHER
CEO
La Clef de Barcelone
Barcelona (Spain)
Class of 2010

Learn moreIrene FENART

Irene FENART
Sales Executive
Six Senses Zighy Bay
Sultanat d’Oman (Sultanat d’Oman)
Class of 2013

Learn moreEmeric AUTIER

Emeric AUTIER
F&B Manager
Sofitel Biarritz Thalassa Sea & Spa
Biarritz (France)
Class of 2006

Learn moreGuillaume CROUIN

Guillaume CROUIN
General Manager
Empire Hotel ****
Paris (France)
Class of 2009

Learn moreJeremie ACHIARDY

Jeremie ACHIARDY
General Manager
Le Mas des Herbes Blanches***** and Hotel de Mougins****
Vaucluse (84) and Alpes Maritimes (06) (France)
Class of 2008

Learn moreAnne Sophie VASSELIN

Anne Sophie VASSELIN
F&B Manager
Five Seas Hotel 5*
Cannes (France )
Class of 2015

FOCUS
Peninsula Paris teams at Vatel Nimes
Peninsula Paris teams at Vatel Nimes

Two professionals from one of the capital’s most luxurious hotels came to Vatel Nimes to meet students, present the Palace to them, and interview them.  

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The Marco Polo Program: my year at Vatel Manila
The Marco Polo Program: my year at Vatel Manila

Back at Vatel Lyon after having spent a year at Vatel Manila, Natacha tells us about this experience, one that allowed her to better understand her own personality as well as honing her professional project.

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The mental strength of a rider and hospitality student
The mental strength of a rider and hospitality student

Work stamina, elegance, team spirit and vigilance are just a few of the many values shared by horse-back riding and the hospitality industry, which Alexia Mirian, a Vatel Paris 5th year student, will explain to us.

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