CAREERS

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Other Success Stories available below:

Learn moreJulien BERTHILLON

Julien BERTHILLON
Food & Beverage Supervisor
Sheraton Deva Resort Golf & Spa
Bourail (New Caledonia)
Class of 2005

Learn moreVictor BELLOT

Victor BELLOT
F&B Manager & Business Restaurant Developer
Tartine Restaurant
Hong Kong (China)
Class of 2013

Learn moreMorgane MAHIEU

Morgane MAHIEU
Sales and Marketing Manager
La Suite Villa
Les Trois Ilets (Martinique)
Class of 2016

Learn moreEmile WINOCOUR

Emile WINOCOUR
CEO & Founder
Emile & Jules
Paris (France)
Class of 2007

Learn moreJean-Baptiste KARSENTY

Jean-Baptiste KARSENTY
CEO
La Mobylette Jaune
Meribel (France)
Class of 1998

Learn moreMaximiliano ESPEJO

Maximiliano ESPEJO
Duty Manager
Setai Hotel
Miami (United States)
Class of 2016

Learn moreBettina YGOLINSKI

Bettina YGOLINSKI
Restaurant Outlet Manager
Novotel Samui Resort Chaweng Beach
Kandaburi (Thailand)
Class of 2016

Learn moreNicolas TESSIER

Nicolas TESSIER
Assistant Director Human Resources
The Peninsula
Paris (France)
Class of 2005

Learn moreUdai SINGH

Udai SINGH
General Director
Paradiso Group
New Delhi (India)
Class of 2006

FOCUS
2017 Graduation ceremony
2017 Graduation ceremony

Students celebrate their arrival in the large family of Vateliens and also their first jobs!

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Times are changing, Vatel courses too
Times are changing, Vatel courses too

A professor at Vatel, Chris Ward answers our questions on hotel management in today’s digital world.

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A Night, unlike any other
A Night, unlike any other

An annual event everyone looks forward to, the 6th edition of the “Nuit Vatel” brought together over 400 students and Vateliens on Saturday May 20, at the InterContinental Paris Le Grand Hotel.

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MBA Specializations
Directeur d'hôtellerie internationale

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