CAREERS

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Other Success Stories available below:

Learn morePhilippe GOUJON

Philippe GOUJON
Inventory Manager
Arc de Triomphe Paris Hotel du Collectionneur
Paris (France)
Class of 2015

Learn moreStephanie ROUX

Stephanie ROUX
General Manager
B&B
Aubenas (France)
Class of 2012

Learn moreGuillaume PERBET

Guillaume PERBET
Revenu Analyst
Sofitel Le Grand Ducal
Luxembourg (Luxembourg)
Class of 2015

Learn moreAndres TOBON

Andres TOBON
Director of Revenue Management - Mexico, Central and South America
Marriott International
Mexico City (Mexico)
Class of 2009

Learn moreHugo MULLER

Hugo MULLER
Owner and Director
Le Pont d’Ognon Restaurant
Lure, French Haute-Saone (France)
Class of 2013

Learn moreAndré KAMIN

André KAMIN
Food & Beverage Manager
Taha’s Island Resort & Spa
Pātio (French Polynesia)
Class of 2013

Learn moreGrégor MAYOUSSIER

Grégor MAYOUSSIER
General Manager
Five Seas Hotel
Cannes (France)
Class of 1994

Learn moreMatthias CADET

Matthias CADET
Dirigeant et Fondateur
Max à Table
Bordeaux (France)
Class of 2008

Learn moreChahrazade BAROUDI

Chahrazade BAROUDI
Head of Sales & Marketing Food & Beverage
Qatar Museum Authority
Doha (Qatar)
Class of 2013

FOCUS
Orange is the new blue ?!
Orange is the new blue ?!

Are you sure that the Vatel uniform has done its time? No, it’s just been replaced for the Carnival. 

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Peninsula Paris teams at Vatel Nimes
Peninsula Paris teams at Vatel Nimes

Two professionals from one of the capital’s most luxurious hotels came to Vatel Nimes to meet students, present the Palace to them, and interview them.  

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The mental strength of a rider and hospitality student
The mental strength of a rider and hospitality student

Work stamina, elegance, team spirit and vigilance are just a few of the many values shared by horse-back riding and the hospitality industry, which Alexia Mirian, a Vatel Paris 5th year student, will explain to us.

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