CAREERS

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Other Success Stories available below:

Learn moreLydie Dass-Arcole

Lydie Dass-Arcole
General Director
Le Moulin de Moissac
MOISSAC (France)
Class of 2003

Learn moreEmeric AUTIER

Emeric AUTIER
F&B Manager
Sofitel Biarritz Thalassa Sea & Spa
Biarritz (France)
Class of 2006

Learn moreMargot DORE

Margot DORE
Human Resources Manager
Hotel Le Suisse Majestic 4*
Montreux (Switzerland)
Class of 2015

Learn moreBenjamin VACHER

Benjamin VACHER
Communication and Marketing Manager
The Palais Sebban
Marrakesh (Morocco)
Class of 2013

Learn moreRomain RAPOPORT

Romain RAPOPORT
Sales Executive
Marriott Champs Elysees*****
Paris (France)
Class of 2013

Learn moreAlexandre DA COSTA

Alexandre DA COSTA
Quality Analyst
Brazilian Hospitality Group
Rio De Janeiro (Brazil)
Class of 2015

Learn moreSophia ANNOUR

Sophia ANNOUR
Revenue Inventory Executive
Marriott International Group
Dubai (Emirats)
Class of 2012

Learn moreVictor BELLOT

Victor BELLOT
F&B Manager & Business Restaurant Developer
Tartine Restaurant
Hong Kong (China)
Class of 2013

Learn moreIlan ATHOUEL

Ilan ATHOUEL
Administrator
Perugino
Netanya (Israel)
Class of 2015

FOCUS
The greatest satisfaction after teaching for 15 years
The greatest satisfaction after teaching for 15 years

Pierre Laroche, newly retired, tells us his best memories as the Head Vatel Paris Restaurant professor.

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All new for the 2016 academic year!
All new for the 2016 academic year!

The Vatel Lyon application restaurant underwent a facelift this summer. 

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My Marco Polo year in Vietnam
My Marco Polo year in Vietnam

Roxane Hamel tells us about her second Marco Polo year at Vatel Ho Chi Minh and what she learned there

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MARCO POLO
Students,
open yourself
to the world

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Postgraduate degree Specializations
Directeur d'hôtellerie internationale

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