CAREERS

Successful Vateliens

Learn moreAnne Sophie VASSELIN

Anne Sophie VASSELIN
F&B Manager
Five Seas Hotel 5*
Cannes (France )
Class of 2015

Learn moreRaphael ROQUES

Raphael ROQUES
Responsable F&B
Hôtel Le Châtelain
Bruxelles (Belgique)
Class of 2012

Learn moreRachael HENLEY

Rachael HENLEY
Outlet Manager
Hotel des Mille Collines by Kempinski
Kigali (Rwanda)
Class of 2014

Learn moreEmeric AUTIER

Emeric AUTIER
F&B Manager
Sofitel Biarritz Thalassa Sea & Spa
Biarritz (France)
Class of 2006

Learn moreChahrazade BAROUDI

Chahrazade BAROUDI
Head of Sales & Marketing Food & Beverage
Qatar Museum Authority
Doha (Qatar)
Class of 2013

Learn moreDavid BULCKE

David BULCKE
Floor Manager
Brasserie du Louvre
Paris (France)
Class of 2013


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FOCUS
The greatest satisfaction after teaching for 15 years
The greatest satisfaction after teaching for 15 years

Pierre Laroche, newly retired, tells us his best memories as the Head Vatel Paris Restaurant professor.

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My Marco Polo year in Vietnam
My Marco Polo year in Vietnam

Roxane Hamel tells us about her second Marco Polo year at Vatel Ho Chi Minh and what she learned there

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Living the Biennial together
Living the Biennial together

The Biennial and Vatel, a partnership that is continuing for the 4th consecutive year between, the two institutions based in Lyon, now well-known throughout the world. A grand total of 32 different shows, 23 of which are creations that can be seen from September 14 through 30in Lyon and in the Rhone Alps Auvergne Region.

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MARCO POLO
Students,
open yourself
to the world

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Postgraduate degree Specializations
Directeur d'hôtellerie internationale

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