So, what is the secret of Vatel’s success, the “Best Hospitality Management School” winner at the Worldwide Hospitality Awards? Two France Television journalists investigate...
“One week of practical application followed by one week of theoretical courses and internships:” that’s the secret for success that Vatel Schools have and that Pascale Barbes and Pierre Trouillet, both France 3 journalists discovered, when they came to Vatel Nimes, the Group’s pilot school.
Click here for the news story and testimonials by:
- Anne-Maude Aguilar, a Vatel 1992 alumnus and today the Vatel Hotel & Spa Manager
- Eleonore Bar, a Vatel Nimes third year student who just got back from spending a year at Vatel Madrid with the Marco Polo exchange program
- Jean-Marie Perrot, the Vatel Nimes and Vatel Lyon Financial Management Professor.
This video is only available in French
Vatel sacrée "Meilleure Ecole Hôtelière" aux Hospitality Awards from Vatel School on Vimeo.