CAREERS

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Other Success Stories available below:

Learn moreFrederic RIBAULT

Frederic RIBAULT
Area General Manager
Accorhotels group
Buenos Aires (Buenos Aires F.D. AR) (Argentina)
Class of 1997

Learn moreChristelle MARTIGNON

Christelle MARTIGNON
Revenu Management Analyst
Marriott Hotels Group
Cap-d’Ail (Provence-Alpes-Côte d'Azur FR) (France)
Class of 2016

Learn moreVirginie VAILLANT

Virginie VAILLANT
Communication & Public Relations Manager
Four Seasons Marrakech Resort
Marrakech (Morocco)
Class of 2009

Learn moreArnaud MARIN

Arnaud MARIN
Regional Revenue Manager
Grape Hospitality Group
Lille (France)
Class of 2016

Learn moreJulie ROUÉ

Julie ROUÉ
Human Resources Manager
Banke Hotel 5*
Paris (France)
Class of 2010

Learn moreIgnacio Mirones

Ignacio Mirones
Assistant Director of Sales & Marketing
Marugal Distinctive Hotel Management
Palma de Mallorca (Campeche MX) (Mexico)
Class of 2014

Learn moreElsa MORICHAU BEAUCHANT

Elsa MORICHAU BEAUCHANT
General Manager
Villa Madame Hotel
Paris 06 Luxembourg (Île-de-France FR) (France)
Class of 2011

Learn morePollyana SALERNO

Pollyana SALERNO
Guest Coordinator
Ritz Paris Hotel
Paris 01 Louvre (Île-de-France FR) (France)
Class of 2016

Learn moreCamille MOCHON

Camille MOCHON
Key Account Manager
TheFork.com
Paris (France)
Class of 2003

FOCUS
What's new in Nimes?
What's new in Nimes?

The Vatel Nimes Hotel has been completely revamped, after a three-year renovation period. The Vatel in Nimes application structure, this four-star hotel is a unique training venue, where students work with real clients every day.

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Setting luxury as a goal
Setting luxury as a goal

Entering an MBA program after a preparatory year at Vatel, Marie Loyon is specializing in luxury goods management. Her ambition after graduating is to combine luxury and human resources to offer the very best of services.

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Hospitality and contemporary art: a love story
Hospitality and contemporary art: a love story

Vatel is proud to support the Lyon Contemporary Art Biennial, and through it, artists who portray an ever-changing world. An opportunity to remember that when contemporary art and hospitality join hands, this is a fruitful and plural event.

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Directeur d'hôtellerie internationale

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