The organization of a gala asks for large-scale project management
Geoffrey Pédemay (President) and Andy Gallo (in charge of marketing) provide valuable advice on the organization of the Gala. They also look back on their year as members of the Student Office. Interview.
Claudia Verver y Vargas, who teaches corporate strategy at Vatel Bordeaux, was born in Mexico and tells us more about Mexican gastronomy, which is a part of Unesco’s cultural heritage, for Tables Vatel’s Mexican Week.
My work as an executive lounge supervisor in the london marriott international
With an MBA in International Hotel Management, Agathe Roger is now the Supervisor at the Executive Lounge in the London Marriott Grosvenor Square Hotel, a 5* hotel with 237 rooms. Let's have a look at her success story.