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What do hotel management students think of their future employers? Vatel Bordeaux made an enquiry. - Vatel
What do hotel management students think of their future employers? Vatel Bordeaux made an enquiry.

#best-hospitality-school

  • Vatel Bordeaux and Opinion Way undertook the 1st significant international survey, covering 3 1116 hotel management students from 96 nationalities.
Hotel sector’s perspectives in 2050: from conception to implementation - Vatel
Hotel sector’s perspectives in 2050: from conception to implementation

#best-hospitality-school

  • As part of the 1st forum on the future of Hotel and restaurant sector, Henrich Fitger, a renowned architect, discusses the outlook of hotels from now until 2050: Smart objects will prevail, but counter-alternatives will also flourish…
Vatel Nimes works closely with seniors during the blue week - Vatel
Vatel Nimes works closely with seniors during the blue week

#student-life

  • The protestant senior residence, Les Terrasses requested Vatel Nimes for its noon restaurant services on October 12 and 13 in the framework of the nationwide Blue Week event. The aim of this week is to bring generations closer to each other.
The 26th Eurhodip conference targets International Exchanges - Vatel
The 26th Eurhodip conference targets International Exchanges

#best-hospitality-school

  • The 26th Eurhodip conference took place in Istanbul from October 16 though 20th, with the theme “Together, let’s build bridges.” Roughly a hundred participants from 25 countries and 35 schools attended this event.
Vatel Bordeaux holds an upscale dinner in support of the AFEV! - Vatel
Vatel Bordeaux holds an upscale dinner in support of the AFEV!

#best-hospitality-school

  • Vatel Bordeaux will organise, on the 29th of November, in collaboration with Intercontinental Bordeaux – le Grand Hôtel, a 5-star dinner sponsored by Guy Savoy, in support of the AFEV student association.
Vatel Bordeaux embraces urban farming - Vatel
Vatel Bordeaux embraces urban farming

#best-hospitality-school

  • During the Forum 2019 on the future of the Hotel and Restaurant sector, the co-founder of Kanopée Koncept, François Millet discussed the status and the stakes of urban farming in our society.

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Coming events
18
April
Open Day Nantes
Saturday, 18 April 2020
14:00 – 17:00
Flèche suite
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