Tomorrow’s hospitality will be green and virtuous - Vatel
Tomorrow’s hospitality will be green and virtuous

#internships

  • The hospitality and tourism industries are particularly concerned by sustainable development. And what if Vatel alumni played a key part in this transition towards more environmentally friendly hotel management?
Luxury, glamour, and an opportunity... - Vatel
Luxury, glamour, and an opportunity...

#management-jobs

  • While she was working as the Sales & Communication Assistant at the Reserve Hotel, Constance learned from her internship supervisor that the Fauchon Hotel was looking for its Sales Executive. One interview later, and she landed the job.
A Vatelien, eight hotels and a lot of figures - Vatel
A Vatelien, eight hotels and a lot of figures

#management-jobs

  • A Revenue Analyst at Lavorel Hotels, Laure Darbon’s job is a challenging one, one that works closely with all the stakeholders in the group’s eight hotels. And she loves it!

Stars and jobs - Vatel
Stars and jobs

#companies

  • What jobs can a multiple-starred Chef like Yannick Alleno propose to Vatel alumni? We get the answer from Sandrine Cambazar, an HR Manager and Simone Peskine, a Vatelien and Manager of the Pavillon Ledoyen Restaurant, a 3-star Michelin restaurant.
Success at the top - Vatel
Success at the top

#management-jobs

  • Travel broadens the mind, as the old saying goes. It also leads to unconventional restaurants. Let’s meet two Vateliens who founded Le Kaya Restaurant in Tignes.
The art of hospitality, today and tomorrow - Vatel
The art of hospitality, today and tomorrow

#hotel-management-degree

  • Richard Devos, the Restaurant Services manager for the past nine years at Accor, met Vatel students to tell them about his job and share what he does on a daily basis.

Find your course in 3 steps

News
Coming events
20
March
Open Day Paris
Wednesday, 20 March 2019
14:45 – 18:00
Flèche suite
23
March
Open Day Bordeaux
Saturday, 23 March 2019
9:00 – 13:00
Flèche suite
30
March
Open Day Nantes
Saturday, 30 March 2019
14:00 – 17:00
Flèche suite

Hospitality school rankings,
watch out!

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