Ecolodge Director

Job Description: Ecolodge Director

• Recruiting and training teams, prioritizing the local population, in order to reinforce sustainable and cultural development.
• Administrative, budgetary, and logistical monitoring: Ensuring operational management, promoting cultural diversity, and limiting negative environmental effects.
• Communication and awareness: Promoting the establishment, highlighting the transparency of ecological practices, and educating travelers on the protection of flora and fauna.

Skills and Personal Qualities

Technical Skills

• In-depth knowledge of sustainable development (eco-friendly materials, understanding of local traditions, administrative procedures).
• Mastery of environmental standards and certifications (e.g., Green Globe label¹).
• Aptitude in communication and marketing to promote the offering and educate clients.
• Skills in hotel management and general management to oversee an establishment.

Human Qualities

• Ecological and ethical sensitivity.
• Leadership and the ability to unite a multicultural team.
• Organization, rigor, and analytical mindset.
• Cultural openness and diplomacy.
• Entrepreneurial spirit and capacity for innovation.

Education and Qualifications

• Training in hospitality and catering (Bachelor's in International Hospitality, BTS [Higher Technician Certificate], Professional Licenses).
• MBA in International Hospitality to acquire managerial and strategic expertise in responsible tourism.

Prior experience in the hotel industry or in the management of tourism structures is highly recommended.

Working Conditions

• Environment in direct connection with nature and local populations.
• Flexible hours, often intense during high season.
• High responsibility in ecological, economic, and social management.

Salary

• Average salary: €2,500 to €4,000 gross per month, depending on the size, location, and management style (independent or group).

Career Progression

After a few years, the Ecolodge Director can advance to:

• Directing a larger establishment or one belonging to an ecotourism chain.
• Progressing to a general director position in the sustainable hospitality sector.
• Creating or developing their own ecotourism project.

Success Stories of Vatel Graduates