Formation Technique Vatel Cuisine
Formation technique
Cuisine

Titres de niveau 3 & 4

Formation Technique Vatel Pâtisserie
Formation technique
Pâtisserie

CAP

Formation Professionnelle Vatel Service en Restauration
Formation professionnelle
Service en Restauration

Titres de niveau 3 & 4

Formation Management Vatel Bachelor
Formation au management
Bachelor Hôtellerie

Titre de niveau 6

Formation Management Vatel MBA
Formation au management
MBA Hôtellerie

Titre de niveau 7

Moïse SFEZ

Moïse SFEZ

Founder

Homer Food Group
Paris, France

Promo 2017

Lucas BARBIER

Lucas BARBIER

Revenue Management Analyst

Disneyland Paris
Paris, France

Promo 2024

Jeremie DE FOMBELLE

Jeremie DE FOMBELLE

Chief Executive Officer

Esprit de France - Hôtels & Demeures
Paris, France

Promo 1998

Nolwenn CHRISTOLLET

Nolwenn CHRISTOLLET

Recruitment, Training & Development Manager

Cheval Blanc
St Tropez, France

Promo 2022

Sovna PURI

Sovna PURI

Wine & Spirits Consultant

WSET Consultant
Mumbai, India

Promo 2004

Chloé CIRETTE

Chloé CIRETTE

Department Trainer

Four Seasons Hotels & Resorts
Sydney, Australia

Promo 2023

Passionate about hospitality, gastronomy, or tourism?

From cuisine to pastry, all the way to managing the most prestigious international hospitality chains. Ask for the brochure today.

Vocational programs : Vatel Academy (cuisine, restaurant service, pastry) 
Management programs : Vatel Business School (Bachelor, MBA in Hospitality)