Formation Technique Vatel Cuisine
Formation technique
Cuisine

Titres de niveau 3 & 4

Formation Technique Vatel Pâtisserie
Formation technique
Pâtisserie

CAP

Formation Professionnelle Vatel Service en Restauration
Formation professionnelle
Service en Restauration

Titres de niveau 3 & 4

Formation Management Vatel Bachelor
Formation au management
Bachelor Hôtellerie

Titre de niveau 6

Formation Management Vatel MBA
Formation au management
MBA Hôtellerie

Titre de niveau 7

Careers

Careers in hospitality, catering and tourism

The hospitality management sector offers a wide range of opportunities: digital communication, oenology, ecotourism, event management, luxury marketing…

Vatel Alumni Success

Career Paths of Vatel Graduates in Hospitality and Tourism

Discover the inspiring journeys of Vatel graduates: diverse roles in hospitality, management, events, restaurant operations, and tourism, both in France and internationally.

Nolwenn CHRISTOLLET

Nolwenn CHRISTOLLET

Recruitment, Training & Development Manager

Cheval Blanc
St Tropez, France

Promo 2022

Marie BELMAS

Marie BELMAS

Purchasing Manager - Management Control

Fauchon l'hôtel Paris
Paris, France

Promo 2023

Thomas GOINEAU

Thomas GOINEAU

Event Project Manager

Maison Lenôtre
Paris, France

Promo 2022

Margaux MERLIER

Margaux MERLIER

Accomodation Coordinator

Fondazione Milano Cortina 2026
Milan, Italy

Promo 2021

Lisa CORMIER

Lisa CORMIER

Housekeeping Manager

Hôtel Lutetia
Paris, France

Promo 2022

Kenza BAROUDI

Kenza BAROUDI

HR & Payroll Manager

Experimental Group
Paris, France

Promo 2023

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Passionate about hospitality, gastronomy, or tourism?

From cuisine to pastry, all the way to managing the most prestigious international establishments, Vatel offers a program tailored to your ambitions. Learn from the best and turn your talent into a career. Ask for the brochure today.