Formation Technique Vatel Cuisine
Formation technique
Cuisine

Titres de niveau 3 & 4

Formation Technique Vatel Pâtisserie
Formation technique
Pâtisserie

CAP

Formation Professionnelle Vatel Service en Restauration
Formation professionnelle
Service en Restauration

Titres de niveau 3 & 4

Formation Management Vatel Bachelor
Formation au management
Bachelor Hôtellerie

Titre de niveau 6

Formation Management Vatel MBA
Formation au management
MBA Hôtellerie

Titre de niveau 7

Jean BIGNALL

Jean BIGNALL

Food & Beverage Manager

Melia Hotels International
Paris, France

Promo 2024

Stéphane RIGAUD

Stéphane RIGAUD

General Manager

Six Senses Hotels Resorts Spa
Courchevel, France

Promo 1996

Kunal KAUL

Kunal KAUL

Founder Educator

Grape Xpectations
New Delhi, India

Promo 2004

Antoine DERIVRY

Antoine DERIVRY

Project Manager

Café Joyeux
Paris, France

Promo 2021

Mandarine GUSTIN

Mandarine GUSTIN

General Manager

Esprit de France -Hôtels & Demeures
Paris, France

Promo 2022

Lucas BARBIER

Lucas BARBIER

Revenue Management Analyst

Disneyland Paris
Paris, France

Promo 2024

Passionate about hospitality, gastronomy, or tourism?

From cuisine to pastry, all the way to managing the most prestigious international hospitality chains. Ask for the brochure today.

Vocational programs : Vatel Academy (cuisine, restaurant service, pastry) 
Management programs : Vatel Business School (Bachelor, MBA in Hospitality)