Learning Through Hands-On Experience at Vatel Paris

Vocational programs

Culinary & Pastry Arts Restaurant Service CAP Pastry

Management programs

Bachelor Program MBA Program

Formation technique

Cuisine

Titres de niveau 3 & 4

Formation technique

Pâtisserie

CAP

Formation professionnelle

Service en Restauration

Titres de niveau 3 & 4

Formation au management

Bachelor Hôtellerie

Titre de niveau 6

Formation au management

MBA Hôtellerie

Titre de niveau 7

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Vatel Group

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Careers

Careers in hospitality, catering and tourism

The hospitality management sector offers a wide range of opportunities: digital communication, oenology, ecotourism, event management, luxury marketing…

Vatel Alumni Success

Career Paths of Vatel Graduates in Hospitality and Tourism

Discover the inspiring journeys of Vatel graduates: diverse roles in hospitality, management, events, restaurant operations, and tourism, both in France and internationally.