Mandarine GUSTIN
General Manager
Esprit de France -Hôtels & Demeures
Paris, France
Promo 2022
Découvrez le MBA Paris–L.A.
A dual competence in European and American Hotel Management
Paris–L.A. MBA PROGRAM
Discover the MBA Paris–L.A., a unique full-time program combining European rigor and American innovation to excel in the largest international hotel groups
Around the world, major international hotel groups practice two distinct types of management:
By combining the rigor of European management and the creativity of American management,
students acquire a dual skill set that is essential for working in the world’s leading hotel groups.
European management focuses on quality of service and customer satisfaction.
It takes full consideration of the cultural aspects of the customer, the country where the campus is located and therefore of the staff it employs too.
American management places more emphasis on effi ciency, innovation and
marketing. It values initiative, performance and the ability to turn ideas into meaningful action.
MBA PARIS-L.A., A UNIQUE PROGRAM AND A DUAL EXPERIENCE
VATEL PARIS LA DÉFENSE, YOU LIVE AN EXCEPTIONAL ACADEMIC EXPERIENCE!
IN YEAR 1
At the heart of the French capital - the birthplace of premium hospitality and fine dining - you’ll learn about the functioning and management of renowned establishments and luxury hotels. This is grounded in specific French characteristics:
- The art of hospitality, crafted from sophistication, attention to detail and bespoke service carefully tailored to the customer’s individual needs.
- A rigorous sense of organization and expertise developed over many years.
- Service excellence, where the highest standards are met with elegance and warmth.
- The French art of living, which combines culture, gastronomy and an open, inclusive outlook.
All this and more represents the soft skills known as “savoir-être” - a balance between tradition and modernity, which makes the French model a long-respected international benchmark.
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AT VATEL LOS ANGELES, GET READY FOR A CHANGE OF SCENE AND MANAGEMENT!
In Year 2
- You’ll acquire essential knowledge for:
- Understanding and capitalizing on multicultural team dynamics.
- Harnessing technology in strategic decision-making.
- Driving an establishment’s economic and sales performances.
You’ll round off your theoretical training with a Capstone Project, for which you’ll work on a business plan applied to a real-life corporate case study.
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Prerequisites
Undergraduate degree (2-year(1) or 3-year(2)) – C1 profi ciency in English required from Year 1*
Awarded Titles
MBA Hospitality Management
Awarded in the United States by Alliant International University**
(1) If you have a 2-year undergraduate degree (e.g. French BTS or DUT), you must fi rst pass the MBA foundation year, in English, at Vatel Brussels. This will enable you to expand your knowledge of management and the professional culture of hospitality.
(2) If you have a 3-year undergraduate degree or equivalent, your academic results and professional experience in hospitality will determine whether you can go straight into Year 1 of the MBA or if you must fi rst pass the MBA foundation year, in English, at Vatel Brussels.
*You will need to demonstrate at least C1 profi ciency in English, through a certifi ed test (e.g. TOEIC, TOEFL or IELTS).
**Accreditations : Council for Business Schools and Programs (ACBSP), WASC Senior College and University Commission, US Department of Education (equivalent to the Ministry of Education in France).
Course objectives
Designed to train operational and strategic managers, the MBA Paris-L.A. program equips you to make decisions and lead in international contexts.
Define and oversee the marketing and sales strategy of an international hospitality or catering business.
Develop the general policy and strategy of an international hospitality or catering business.
Lead and manage human resources in international hospitality and catering.
Lead and manage the financial aspects of a hospitality business.
Define and oversee the communications of an international hospitality or catering business.
Defi ne and oversee the corporate social responsibility strategy of an international hospitality or catering business.
Develop the strategy and defi ne the general policy in the context of setting up a business or department in hospitality, catering or tourism in France or abroad.
Year 1
Enrolment 450 €
Tuition fees 16 200 €
Year 2
Enrolment 375 $ USD
Tuition fees 24 600 $ USD
Average Salary
During their year of studies in Los Angeles, students receive average pay of approximately USD 3,500 per month, which can be put towards tuition fees and living expenses in the USA.
Recruitment Process for a Full-Time Program
We are committed to keeping you informed at every stage to ensure a clear and straightforward recruitment experience.
1
Online Application
First, you'll need to choose a campus. To help you decide, we recommend attending an Open Day at one or more Vatel schools.
Once you've made your choice, simply fill out the online application form on the Vatel website and apply to a single campus.
2
Eligibility and Exam Invitation
After we receive your application, our team will review it. If you're deemed eligible, you'll be invited to take the entrance exam. These exams are held regularly at each Vatel school.
3
Fee Payment & Exam Confirmation
You will pay the exam fees and receive your official invitation.
4
Taking the Exams
Depending on the campus you choose and your personal situation, the exams will be conducted either in-person or remotely.
The purpose of these exams is to assess your qualities, skills, and motivation to join the hospitality and restaurant industry.
5
Results and Admission
Within a few days of taking the exam, you will be notified of your admission status by email. If you are accepted, you can then proceed with your administrative enrollment.
6
Final Validation
Your admission is considered final once you complete your enrollment meeting, during which all administrative and financial details are confirmed.
Ready to take the first step towards your future?
Contact us today to receive the full brochure, find out the dates for our next open days, and submit your application!